The benefits to your meat display

ARECO offers to improve the profitability of your Butcher radius by installing a certified misting system that adapts to all types of displays.

Benefits of our technology:

  • The weight of the products is kept, the breakage is reduced.
  • Limits weight loss up to 4.5%, prevents oxidation, products do not dry out.
  • The exposure time is extended by one day.
  • The color of the pre-sliced products is maintained.
  • Attractiveness freshness: nebulization attracts the eye and promotes the purchase of impulse.
  • Resource savings: the lowest power and water consumption in the market.
  • Investment amortized in 1 year.
  • Better hygiene of the meat: No need to film the products.

End of the day

We recommend using the humidifier at night to keep the products on the shelf. When nebulization is used 24h / 24h, it’s a real time saver as the products remain on the shelves and are no longer returned to cold storage.

Night nebulization is automated. It can also be programmed via our mobile application connected Nebuleco.

Installation example

Nebulization for meat
Boucherie

Reception/Storage

The meat may be stored in a cold room nebulized to optimize quality and freshness before the shelves.

Boucherie

Conservation

Reduced shrinkage and breakage.
Better maintains necessary temperature.
The products can be sliced in advance.
They keep their original color, and feature a freshly cut look.
Using plastic wrap is no longer necessary.

Boucherie

Shelving

Nebulization fits your merchandising. Nebulize all or part of your display using zones with different levels of humidification to maximize the quality of your products.

Boucherie

Programmed fogging

Nebulization starts automatically every morning at your desired time. The hours of operation are programmable as required.

Meat
Boucherie

Good practice guide

Cleaning is easy with an integrated diffusion.
The Guide to Good Practice for ARECO nebulization is provided to you. It presents the proper use of nebulization and the recommended maintenance procedures.

Nebulization for meat
Boucherie

Marketing

Attractive freshness: nebulization attracts attention and encourages impulse buying.
The entire design is to give a positive image of the display and the store to the customer.
Information on the technology for final customers is provided with the purchase of all machines.

(1) Data recorded by our customers. $3,000 / year for a 4ml showcase. Average savings recognized on all displays equipped with ARECO nebulization.

(2) (3) Data recorded by our customers.

The ARECO exclusives:

  • Lowest consumption of water and electricity on the market
  • 100% natural : we use no chemical
  • Thermosure, our quality certificate: thermal shock, temperature control, automatic drain that guarantees 100% decontamination of the machine
  • Allianz Insurance against the risk of legionella, obtained through Thermosure®
  • Controlled humidification for proper fogging on the shelf
  • Total adjustment: power, cycle and ventilation rate
  • The Guide to Good Pratice ARECO nebulization is provided to you. It presents the recommended maintenance procedures.

Our certifications

ARECO respects all internationals standards.

Maintenance Offers

ARECO offers customized maintenance service to improve the life of your machine.

Allianz Insurance

ARECO included in the sale of its service an Allianz insurance, thanks to its exclusive system Thermosure.

Nebulization of your Meat Counter

Our wide range of products enables you to adapt our nebulization system to the configuration of your display. Discover our dynamic display which can animate your fresh displays on our website: www.airrefreshingcontrol.com